Start by placing your outside kitchen strategically in relation to any other backyard elements, such as the patio, garden or pool. Consider them all as if you are planning a natural flow of traffic between "rooms." Your outdoor kitchen plans should have a natural flow of space from the grill to the seating area. Leave an open plan so the kids can wander to and from the pool as they get hungry or bored.
In order to reclaim some space in your kitchen, you need to get rid of everything that you no longer use, or do not belong there in the first place. If there are a few items that you simply cannot bear to throw away, find another storage place for it, such as a basement or attic, even the garden shed. Just make sure that it is somewhere else other than taking up room in your kitchen that could be put to better use. An additional way to free up space in your kitchen is to reorganize your kitchen cabinets. One method is to remove dry foods from their sometime bulky containers and store them in purpose bought storage canisters. Ingredients such as pasta, flour, sugar and coffee grounds can be removed from their packaging and placed in airtight containers. Not only will you be freeing up space, but your ingredients will last longer.
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